Let me say this. There is absolutely nothing charming about running up Morehead St.
Jyl and I arrived about 45 minutes before the start to get our chips before the lines descended, and to just have enough time to relax and get a little warm up in before hand. Then we found Graham, the third musketeer of this trio and "ran" into a good friend, fellow DARTer and total running guru , The Sockless Runner. He gave us the run down on his preview of the course, which I very much appreciated. I normally don't have a race plan, I just go. So it was very good for me to hear what I would be facing in the miles to come.
Runners began to find their spots for 7:30am start, already humid with still air, temps slowly climbing and a little bit of cloud cover. Not a bad sized local race, almost 700 runners come to find out. The Trio (that's us!) lined up towards the backend of the middle. Ready....Set....Run Like Hell!
And we did.
Here is the abbreviated version. Why? because that's how I roll sometimes.
- Mile 1 - fast and fun. Of course, Mile 1 always is, isn't it? And then the realization sets in that maybe you set off a little to fast....
- Mile 2 - less fast and still fun. You're working hard, and you can feel it, but you're still under the delusion that you can maintain the pace you're on.
- Mile 3 - if Hell was a hill, this would be it. A "terraced hill" with more hill than terrace. Not much relief and you're thinking, "I can't take another step." "Omigosh I'm gonna die." "Is that my lung on the side of the road?"
- The Last .2 - downhill.... can I kick it in? If you do, you can be done faster...... Engage Turbo Finish. The internal voice is saying "almost done, keep going....don't puke, don't puke, don't puke...."
- Cross the Finish - STOP THE GARMIN AND GIVE ME GATORADE. And race volunteer, if you want this timing chip off my sneaker, you best get it because I can't bend over at the moment, or we both might have a problem.....
And then we were done! YAY! After checking the boards for chip times, Graham headed out so he could start getting ready for his triathlon the following day and Jyl and I headed straight to Bruegger's Bagels, which is fastly becoming a favorite of ours!
I don't know if I like the actual racing part, but I do love the pre- and the post-!
My results in case you were curious.
chip time: 26:00
age group placement: 7/61
PR: 24 seconds (Corporate Cup, March 2012 - 26:24)